December 3, 2010

Cookie Tip #1

*When rolling out cookies, you might wanna skip the old stand-by... flour... cuz ya might just get a bite with a bit too much of that flour stuck on there!!

*So instead, use powdered sugar! it will give you the flexibility you will need to roll out the cookies, without that weird flour taste... 

*Ya don't wanna ruin the cookies you worked so hard to find and shop for and make!!! 

xoxoxo and keep the bake! 

No comments: